Here’s an “But I don’t have time to cook” recipe :)

Quick & Easy Pork chops with apples and onions

Ingredients

  • 4 pork chops (bone in or boneless)
  • 3 tbsp coconut oil (you can also use olive oil)
  • 2 large onion, sliced (yellow onions seem to provide the best flavor and caramelizing)
  • 4 sliced/cored apples
  • pepper to taste; minimal salt – you really don’t need it

Preparation

  1. Heat a large pan over a medium-high heat. Season the pork chops with pepper to taste. (Salt if you have to)
  2. Add 2 tbsp oil and fry the chops, about 5 minutes on each side, until well cooked and browned; While this is cooking – slice your onions and apples
  3. Set the pork chops aside, reduce the heat to medium-low, add the other tbsp of oil and add the onion and apple slices
  4. Cook for about 4 minutes, until the onions have caramelized and the apple slices are slightly soft.
  5. Serve the chops with the topping of apple and onions

YOU ARE DONE IN FIFTEEN (15) Minutes!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s