Dinner last night was a pretty amazing burger. I am a Pampered Chef nut.. so I use a lot of their tools (which save me time).
So I took some of the ground london broil that I purchased when Albertsons had it on sale for Buy 1 get 2 free and defrosted it.
Then I chopped some red onion, green onion and sliced some garlic cloves. (I used my pampered chef garlic slicer!)
I mixed the onions and garlic with the london broil and tossed some garlic peppercorn rub into the mix and tossed it all up to make a good patty.
From there I grilled it on our George Foreman grill. Once cooked to my liking (I don’t like a pink burger) – I then moved it over for toppings!